Dining

  • Print
  • Small FontsDefault FontsLarge Fonts

Oil and popcorn do mix

C. Moon Reed

Thu, Mar 26, 2009 (midnight)

For a while now, it’s been all the rage to eat macaroni and cheese with truffle oil. While the flavor combination involves mixing indulgent comfort food with indulgent gourmet oil, the grouping has always seemed a little too fatty. Also, the strong flavor of the cheese often would overwhelm the delicate flavor of the oil.

However, Zumanity’s concession stand offers a lighter culinary concoction: truffle-oil popcorn, the perfect marriage of oil and the blank canvas of popcorn. For $8, Zumanity spectators can enjoy Oral Fixation, the kinky name for this combination.

Just as Cirque du Soleil didn’t invent the circus, this flavor combo is not unique to the back hallways of the theater. Food & Wine Magazine lists a recipe online, in addition to a smattering of Internet recipes.

But the real temptation lies in the aroma. Zumanity’s production coordinator Sharean Oxley says, “We have to smell it every day, and it’s a total exercise of my will power not to go down and get some.”

Print This

Discussion:

In an effort to increase the dialogue on our stories, we will be requiring Facebook accounts to leave comments on lasvegasweekly.com stories. We believe that Weekly readers are likely to have Facebook accounts already and more apt to comment on this site with that account rather than have to create an account with us. If, however, you do not have a Facebook account, click here to sign up for one. If you have questions, comments or concerns about this new commenting policy, please let us know.

For any other questions related to commenting on Weekly stories, please read our full policy.

Facebook Activity