Print
Best slice of pie: Blueberry Cream Cheese at Du-Par’s Restaurant & Bakery
Thu, May 26, 2011 (midnight)
Blueberry Cream Cheese at Du-Par’s Restaurant & Bakery
Photo: Beverly Poppe
It’s hard to pick just one kind of pie at the legendary Du-Par’s, serving the good stuff from its Downtown home. We love the rhubarb and banana cream, but for next level goodness get the blueberry cream cheese and be prepared for a rich, sweet, coffee-is-mandatory experience. At the Golden Gate. Daily, 24/7. 800-426-1906.
NEXT: Best bargain →
Du-Par's Restaurant and Bakery
When you enter Du-Par's it's almost like stepping back into a diner from 50 years ago. Du-Par's, which opened in Los Angeles in 1938, brought it's style to Las Vegas in 1955 with the opening of the Golden Gate Hotel & Casino. Du-Par’s serves the “Best Pancakes in America” (Esquire Magazine) and its blueberry creamcheese pie was called the Best Slice of Pie by Las Vegas Weekly Magazine.
1 Fremont Street
Las Vegas,
NV
89101
702-366-9378
digg
reddit
Newsvine
Fark
E-mail
Discussion:
In an effort to increase the dialogue on our stories, we will be requiring Facebook accounts to leave comments on lasvegasweekly.com stories. We believe that Weekly readers are likely to have Facebook accounts already and more apt to comment on this site with that account rather than have to create an account with us. If, however, you do not have a Facebook account, click here to sign up for one. If you have questions, comments or concerns about this new commenting policy, please let us know.
For any other questions related to commenting on Weekly stories, please read our full policy.