Nosh for a cause with the return of Restaurant Week
Wed, Mar 6, 2013 (4:07 p.m.)
- Las Vegas Restaurant Week
- March 8-15
- Beyond the Weekly
Las Vegas Restaurant Week is back for the spring event of its sixth year, which means it’s time to go online (helpoutdineoutlv.org) and browse special menus with special prices for breakfast, lunch and dinner at 80 different restaurants. Participating restaurants donate a portion of proceeds from each meal to Three Square food bank.
Recommendations? If you’ve been wanting to try Gordon Ramsay’s new burger joint at Planet Hollywood, BurGR, now’s the time—the $20.13 lunch will save you about 10 bucks on a choice of eight burgers plus fries and a sticky toffee pudding push pop for dessert. For dinner, check out Rick Moonen’s RM Seafood, where a three-course dinner includes standout sustainable fare such as Rick’s clam chowder, barramundi with Moroccan-spiced gnocchi and diver scallops in Chinese black bean sauce. And Henderson’s Bratalian Neapolitan Cantina is offering up a three-course dinner for just $30.13 with all kinds of options, from pasta to chicken to fried calamari. Eat it all up; it’s for a good cause.