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Michael's

Credit for the classic experience at Michael's goes to (from left) maitre d' Jose Martel, executive chef Fred Bielek, assistant chef Mario Fernandez and manager Steve Delmont.

Credit for the classic experience at Michael's goes to (from left) maitre d' Jose Martel, executive chef Fred Bielek, assistant chef Mario Fernandez and manager Steve Delmont. by Leila Navidi

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