Las Vegas Weekly

My family visited recently & stayed at the South Point. We decided to eat at Baja Miguels and were all disappointed. First the server refused to take drink orders because our full party had not arrived. Then the chips and salsa (if you can call it that) were served. The salsa reminded me of tomato paste that was watered down with canned diced tomatoes. No one ate it. My dad is a very small eater and only wanted 2 tacos alacarte. He was told that he could not order that way. I asked for a cup of soup and was told it did not come with my meal so I would have to order a bowl, which I did. Again, more thinned out tomato paste with some noodles. It was disgusting. Next the server dumped a pitcher of water on my grandson (in his stroller). She left it for the busser to clean up and never even bothered to acknowledge the accident. Then as we were leaving my aunt asked for a glass for her margarita and was told she could take the drink out. My uncle however was not allowed to take out his plain iced tea. Bad food, bad service & manners, bad policies. I know why they didn't have very many customers.

We ordered the $8.95 luncheon special that includes a margarita, fideo soup and a 2-item combination. We went with a traditional margarita on the rocks and chile relleno/enchilada for our combo. The margarita and soup were good, but Miguel's interpretation of Tex-Mex was pretty typical (e.g. mediocre) for a casino eatery. 2 Forks out of a possible 5.