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The Charcoal Room

The Charcoal Room

Description

Combining creativity and design with award-winning quality and service, the Charcoal Room serves top grade cuts of meat and fresh fish daily, and boasts an extensive wine list. The menu includes bone-in New York steak, rib eye, a porterhouse and their own Three-Peppercorn Filet. Brock Radke, Las Vegas Weekly's restaurant reviewer, recommends the $24 three-course dinner special.

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restaurants@http://lasvegasweekly.com


http://www.santafestationlasvegas.com/dining/charcoal/

Location

The Charcoal Room

(Directions)
4949 N. Rancho Drive, Las Vegas, 89130
(Inside Santa Fe Station)
Phone: 702-515-4385
Business hours
Sunday
5 p.m.
to
10 p.m.
Monday
5 p.m.
to
10 p.m.
Tuesday
5 p.m.
to
10 p.m.
Wednesday
5 p.m.
to
10 p.m.
Thursday
5 p.m.
to
10 p.m.
Friday
5 p.m.
to
11 p.m.
Saturday
5 p.m.
to
11 p.m.
Credit Cards Accepted
Yes
Parking
Valet: Yes
Parking fee: No
Attire
Casual

Cuisine

Amenities

Reservations: Yes
Gaming: No
Delivery: No
Price range: $$$$
Serves alcohol: Yes
Drive thru: No
Handicap accessibility: ADA-compliant