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Grimaldi's Pizzeria
9595 S. Eastern Avenue, Las Vegas, 89123
Directions
Phone: 702-657-9400
http://www.grimaldispizzeria.com/
clattuca@patsygrimaldis.com
Brooklyn-style, brick-oven pizza offering one of the chewiest crusts in the West. Especially good is the white pizza with garlic and anchovy, and the personal-sized pizza topped with pesto.
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2 Comments So Far
This rapidly expanding pizzeria franchise originated in Brooklyn and currently operates 6 restaurants in Arizona and Las Vegas. Prior to departing for this trip I signed Ms. Westie up for their e-newsletter and she subsequently received a certificate for a free large one item pizza as a birthday gift. We chose the white pizza with fresh tomatoes. The place was very busy so it took a while for the pizza to be served and we immediately noticed a piece was missing. The manager accidentally dropped a piece on the floor while slicing our pizza. Rather having us wait for another pizza to be prepared, they served us the original and offered to prepare a personal pizza. I protested and told him we probably wouldn't be able to finish the pizza anyways and couldn't take the second pizza with us since we were on vacation. The pizza was very good, but the crust was not quite as crunchy or tasty as those prepared on Wooster Street in New Haven. Just as we were about finished a personal pizza arrived that we were encouraged to take it with us. 3 Forks out of a possible 5.
Posted by: westie on 2/25/09 at 10:04 a.m. (Suggest removal)
April, 2009 revisit. The white pie with ricotta, garlic and fresh tomatoes was very good with a perfectly crispy crust..
Posted by: westie on 5/7/09 at 3:20 a.m. (Suggest removal)
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