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Celebrity chef Bobby Flay brings his passion for bold, Southwestern flavors right to the heart of the region. Dishes include New Mexican spice rubbed pork tenderloin with Bourbon-Ancho chile sauce, sweet potato tamale and crushed pecan butter.
Lunch is 11 a.m. to 2:30 p.m. Monday through Friday. Dinner is 5 p.m. to 11 p.m. daily. Brunch is 10:30 a.m. to 3 p.m. Saturday and Sunday.
Honors include multiple AAA Four Diamond awards.
Mesa Grill is listed in the book “Eating Las Vegas 2013: The 50 Essential Restaurants.”
The Las Vegas Weekly staff included the Mesa Grill's Green Chile Burger in its list of the 10 most delicious burgers from local burgeries.
- Business hours
10:30 a.m. to 11 p.m.
Monday 11 a.m. to 11 p.m.
Tuesday 11 a.m. to 11 p.m.
Wednesday 11 a.m. to 11 p.m.
Thursday 11 a.m. to 11 p.m.
Friday 11 a.m. to 11 p.m.
Saturday 10:30 a.m. to 11 p.m.
- Credit Cards Accepted