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The Sterling Brunch is one of the most famous and decadent Sunday brunches of the Strip — it's not a buffet. It is a brunch with cavier, champagne and lobster tails. The Sterling Brunch is set inside Bally's Steakhouse.
Brunch items include sturgeon caviar, a seafood raw bar of fresh oysters, clams, crab claws and shrimp, whole, fresh-broiled Maine lobster and freshly prepared sushi and hand-carved beef tenderloin.
Made-to-order desserts and bottomless premium Champagne round out the selections. The last seating is at 1:30 p.m.
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