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Thai Pepper
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Thai Pepper, located next to the excellent India’s Oven in a mall at Paradise and Sahara, now belongs to a charming Thai woman (whom we’ll call Cherry) who cooks up a menu of 154 dishes, all of which are interesting and most of which terrific. Make sure to try jan pad poo, pad Thai noodles laced with crab meat, a dish you can get on most Thai beaches, as well as kao-low, a soup that's funky in the extreme and definitely not for the faint of heart. Served in one of those Thai aluminum pots, the soup is stocked with meatballs, brisket, tendon and stomach, plus bean sprouts, cilantro and other herbs, all collaborating in a dark, rich, gamey broth.
- Business hours
-
Sunday
11 a.m. to 4 a.m.
Monday 11 a.m. to 4 a.m.
Tuesday 11 a.m. to 4 a.m.
Wednesday 11 a.m. to 4 a.m.
Thursday 11 a.m. to 4 a.m.
Friday 11 a.m. to 4 a.m.
Saturday 11 a.m. to 4 a.m. - Kitchen hours
- Kitchen may not always be open during business hours. Call ahead to be sure.
- Credit Cards Accepted
- Yes
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