Tried Chicago style deep dish from Pietown. Sorry to say it was not very good (it was expensive). Sauce was like tomatoes out of a can and the dough/crust was not thick like Pizzaria UNO or Gino's East.
The best Chicago deep dish still comes from Amore's #1 or Rosatti's #2
Tried Chicago style deep dish from Pietown.
Sorry to say it was not very good (it was expensive).
Sauce was like tomatoes out of a can and the dough/crust was not thick like Pizzaria UNO or Gino's East.
The best Chicago deep dish still comes from Amore's #1 or Rosatti's #2