Taste

Lead Photo KC Fazel puts his own twist on classic steakhouse fare

Brock Radke | Wed, May 8, 2013 (2:01 p.m.)

Veteran chef has created a wonderfully diverse menu at Luxor's Tender restaurant.

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Lead Photo Delicious simplicity from Allegro’s kitchen

Brock Radke | Wed, May 8, 2013 (1:46 p.m.)

Chef Enzo Febbraro's easy burrata bruschetta is a lovely anytime bite.

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Lead Photo Talking egos, edible ants and Cheetos with Bon Appetit’s Andrew Knowlton

Brock Radke | Wed, May 8, 2013 (12:34 p.m.)

The foodie magazine's restaurant editor returns for Vegas Uncork'd this weekend.

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Lead Photo What the Firefly outbreak means for the restaurant’s future and the alleged victims’ pocketbooks

Ed Komenda | Wed, May 8, 2013 (2 a.m.)

When Bill Marler’s phone rings, he usually has a pretty good idea of what the callers want to talk about: food poisoning. Over the last two decades, Marler has built a reputation securing settlements for victims in contaminated food cases.

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Lead Photo Jet Tila is returning to Vegas … for dessert?

Sarah Feldberg | Tue, May 7, 2013 (10:26 a.m.)

The chef will open Kuma Snow Cream in Chinatown this month.

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Lead Photo Bite Now: My Pies at Retro Bakery

Brock Radke | Tue, May 7, 2013 (6 a.m.)

Personal pies prove Retro Bakery is not just about cupcakes.

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Lead Photo Andre’s and Alize menus prove fine French can be very veggie friendly

Brock Radke | Mon, May 6, 2013 (1:01 p.m.)

You were thinking it would be all butter and foie gras?

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Lead Photo Sample everything Wolfgang Puck has to offer at this month’s Sip & Savor at Spago

Brock Radke | Fri, May 3, 2013 (11:54 a.m.)

All six Las Vegas Puck restaurants will be represented at this dine-around event.

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Lead Photo Snacking on the Strip: Casino Royale’s $1.99 foot-long hot dog

Brock Radke | Thu, May 2, 2013 (4:09 p.m.)

Need a quick fix for a couple bucks?

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A tasty tour of Venezuelan eats at Viva Las Arepas

Jim Begley | Wed, May 1, 2013 (4:32 p.m.)

From street food stand to full-fledged restaurant, Viva Las Arepas has flavors that should not be missed.

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Lead Photo The Hush Puppy: Serving fried catfish and Southern hospitality since ‘75

Brock Radke | Wed, May 1, 2013 (3:04 p.m.)

Country-style restaurant maintains through the years thanks to a faithful following.

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Lead Photo Dining News & Notes: Neighborhood favorites ready for expansion

Brock Radke | Wed, May 1, 2013 (2:56 p.m.)

Also, Project Dinner Table takes Tivoli Village, where there's a new pizza joint.

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Lead Photo The Freakin’ Frog’s Adam Carmer is launching his own whiskey

Ken Miller | Wed, May 1, 2013 (12:35 p.m.)

It makes perfect sense, doesn't it?

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Lead Photo New restaurant watch: Lulu’s, Mingo, La Comida now open

Brock Radke | Wed, May 1, 2013 (9:52 a.m.)

The northwest has a new bakery and Downtown gets two hip Mexican eateries.

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Lead Photo All you can eat and then some: Taking on the Buffet of Buffets

Brock Radke | Thu, Apr 25, 2013 (midnight)

The mountains of food on Las Vegas buffet lines aren't as bad as they used to be. Or are they?

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A&E

Weekend best bets: Tuff-N-Uff, Light and Daylight openings and Fleetwood Mac
Memorial Day Weekend means four full days of partying in Las Vegas.
‘Michael Jackson One’ is Cirque du Soleil’s best — and includes snow …
Die-hard Michael Jackson fans flew in from as far away as Thailand and Japan to attend Thursday night’s first preview performance of Cirque du …
Celebrity preview: Garth Brooks, ‘Pawn Stars,’ Charlie Sheen, Chris Brown, Diddy and …
It’s a mega-weekend that defies description, but I’ll try: Insane, out of control, over the top, outrageous, a never-ending 96-hour whirl. Only The Entertainment Capital of the World could produce this extraordinary four-day blast.

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Featured Cocktail

Cocktail of the Week May 15, 2013
by Sabrina Chapman

The Golden Pillar: An architectural cocktail built for XS

This Sunday, XS nightclub celebrates the grand reopening of its after-dark pool party, Night Swim. Along with the bash comes a new offering of signature cocktails served by the pitcher, ...
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